Gastronomy

HISTORY The walls of the Forn del Pla de na Tesa preserve 125 years of a rich family history that, generation after generation, has preserved tradition and artisanal excellence, becoming an emblematic business for the municipality of Marratxí. On July...
Sweet rum is one of the most typical drinks in Mallorca and has been produced in Marratxí since 1982 thanks to the Limsa company. A company with a long tradition that produces anisette, liqueurs and rum. Nowadays, they produce more...
Distribuciones Túnel, formerly known as Bodegas Túnel, is a family-run wine and liquor distribution company founded in 1986 and located in Marratxí. It has become one of the largest distributors in the Balearic Islands. Dry, sweet or mixed herbs Herbs...
Brandy and Premium gin are the star products of Bodegues Suau. These wineries are committed to innovation. Their latest creation is an 8-year-old brandy with a touch of macerated oranges. A unique flavour in great demand in the United States....
Gastronomy and Ceramics Fair in Marratxí Fang Cuina is an initiative to promote the cuisine of Marratxí combined with clay. Do you dare to make any of these recipes?
The Llet d’Ametla (almond milk) fair is organized every year in mid-December. It is a tradition that is still alive thanks to four families who keep the mills that produce this milk.
Day and hours: Tuesday from 8:00 AM to 13:00 PM Location: Pla de Na Tesa, Plaça de l’Església. Day and time: Wednesday from 8:00 AM to 13:00 PM Location: Sa Cabana, Plaça Cabana. Day and time: Thursday from 8:00 AM...