In Pla de na Tesa, specifically in the church square, Sant Antoni celebrates the beneïdes, a traditional religious festival that consists of the blessing of animals, which are usually pets.
Camino de la Cimentera, its name comes from the fact that it is the road where raw materials were transported to the cement works. On the same path you will find an old circular stone oven. Jardín d’en Ferrer path,...
This bridge, built with marés blocks and dating from the 19th century, was rebuilt with the aim of overcoming the obstacle posed by the Coanegra torrent, thus improving communication between two prominent estates: Es Caülls and Son Sale. It is...
Distribuciones Túnel, formerly known as Bodegas Túnel, is a family-run wine and liquor distribution company founded in 1986 and located in Marratxí. It has become one of the largest distributors in the Balearic Islands. Dry, sweet or mixed herbs Herbs...
Day and hours: Tuesday from 8:00 AM to 13:00 PM Location: Pla de Na Tesa, Plaça de l’Església. Day and time: Wednesday from 8:00 AM to 13:00 PM Location: Sa Cabana, Plaça Cabana. Day and time: Thursday from 8:00 AM...
The Son Caulelles cave, also known as cova des Moro, is considered the most outstanding prehistoric archaeological site in the entire municipality. It bears witness to one of the first civilizations that inhabited the Balearic Islands during the Bronze Age,...
Why there were hostels on Pont d’Inca? Es Pont d’Inca is the youngest of the historical centres of Marratxí, but it is also the one that grew the fastest due to its strategic location around the Inca road and on...
Brandy and Premium gin are the star products of Bodegues Suau. These wineries are committed to innovation. Their latest creation is an 8-year-old brandy with a touch of macerated oranges. A unique flavour in great demand in the United States....
Did you know that the first pots were made of white clay and red earth and were used for cooking and preserving food? It is a tradition that has endured through the centuries. Food tastes different when cooked in a...
This tower that we can see on the façade is part of an old flour windmill, popularly known as the Molino de ca’n Pere Antoni. In the same way, very close to this one, we also find the Molino des...
Sa Rua de Marratxí is the first parade and has the honour of inaugurating the carnival festivities in Mallorca. A festival of costumes, music, laughter and colour. Pòrtol, Sa Cabaneta and Sant Marçal are the towns through which the rua...
The Llet d’Ametla (almond milk) fair is organized every year in mid-December. It is a tradition that is still alive thanks to four families who keep the mills that produce this milk.
For years now, on the last weekend in May, an exhibition of classic and antique vehicles has been organized together with a flea market for buying and selling. This event has become a national point of reference for all those...
A flour windmill is the building where the Museu del Fang is located. The Town Council of Marratxí acquired the building in 1977, but it was not until 2002 that it was refurbished and opened as the Fang Museum. A...
Church of Sant Marçal The first known church that existed in Marratxí was in the 13th century, years after the conquest by Jaume I. It belonged to Santa Maria del Camí and was dedicated to Sancta Maria de Barraxino. A...
Did you know that the first pots, were made of white clay and red earth and were used for cooking and preserving food? It is a tradition that has endured through the centuries. Food tastes different when cooked in a...
Origin of sundials One of mankind’s oldest concerns has been to measure time. Observing the cycles in the movement of the moon, the stars and the sun allowed us to order and divide this element which, paradoxically, seems indefinable. The...
At the end of the 19th century, the village of Pont d’Inca already had more than 400 inhabitants. Even so, it did not have its own church, which is why the inhabitants of Pont d’Inca had to go to mass,...
Gastronomy and Ceramics Fair in Marratxí Fang Cuina is an initiative to promote the cuisine of Marratxí combined with clay. Do you dare to make any of these recipes?
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